Vindaloo [Beef/Chicken/Chickpea/Pork] (GF) $40

Slow cooked meat in a blend of spices and vinegar to pull a part tenderness served with bread or rice

Xacuti [Beef/Chicken/Chickpea/Prawn] (GF) $45

Slow cooked meat in a dry roasted coconut and spiced curry served with rice

Chicken Cafreal (GF) $40

Rustic goan based curry with a traditional spices blended with coriander served with bread or rice

Chicken Moilee (GF) $45

Traditional Bombay East Indian slow cooked chicken with a blend of spices and wine

Goan Chorizo (GF) $45

Spicy smoked sausage meat with flavors of vinegar and well-balanced spices, cooked with sliced onions and potato served with bread or rice

Pork Sorpotel (GF) $45

A spicy, sour, and rich Portuguese-Goan pork stew traditionally made with pork

Pork Amsol (GF) $40

Smoked pork flavored with KOKUM berry and spices

Beef Chili (GF) $45

Grilled marinated beef with onions, potatoes and green peppers glazed with black pepper sauce

Goan Prawn Curry (GF) $45

Spicy and tangy shrimp coconut based curry made with flavourful spices served with steamed rice

Prawn Caldin Curry (GF) $45

Creamy Goan shrimp curry simmered in coconut milk, aromatic spices, and a hint of tangy vinegar.

Prawn Rechado (GF) $45

Shrimp marinated in a fiery Goan Recheado masala, then pan-fried to perfection for a bold and tangy flavor punch.

Ambotik (GF) $45

A spicy and tangy Goan fish curry made with a rich blend of red chilies, tamarind, and traditional spices.